In this issue’s installment, we will look at installation issues and requirements. All types of cross-connection control must be installed correctly to provide the necessary protection required. In too many cases the protection installed does not meet the hazard or hydraulic needs of the installation. Let’s dig a little deeper into this part of the cross-connection puzzle. It’s time to pick up your pencil and test your knowledge.
If you have any comments, questions or suggestions please contact Backflow Prevention Journal’s Technical Editor; Sean Cleary at sean.cleary@iapmo.org
3 Comments
thank you
Drinking water, also known as potable water or improved drinking water, is water safe enough for drinking and food preparation.
suitable for drinking — it does not have to taste good or be aesthetically pleasing. Water can be safe to drink but contain contaminants provided that they are below the NPDWR MCL
Answer should be “Safe to Drink”
The field sanitation standard for agriculture (29 CFR 1928.110) defines “Potable water” as water that meets the standards of drinking purposes of the state or local authority having jurisdiction, or water that meets the quality standards prescribed by the U.S. Environmental Protection Agency’s National Interim Primary Drinking Water Regulations, published in 40 CFR Part 141. OSHA slightly updated its definition of potable water from referencing a non-existent Public Health Service code to one regulated by the EPA. Through it all, Potable water still means drinking water.
The official definition, your documentation should reflect: “Water that meets the standards for drinking purposes of the State or local authority having jurisdiction, or water that meets the standards prescribed by the U.S. Environmental Protection Agency’s National Primary Water Regulations (40 CFR 141).
This definition is in the following Standards: General Industry 1910.141(a)(2), Construction 1926.51(a)(6) and the Agriculture Field Sanitation 1928.110(b).
good stuff, makes me put the old thinking cap on.